For this Cheddar monk, it was not alien environments, feats of engineering, or battling great armies that has done me in. Nay, it was a mere confection that has brought me to my knees.
Alas, it was not to be. While my plans were near perfect, the results were less than envisioned.
I started off with the finest ingredients and tools.
High quality dark chocolate, the finest of synthetic fibre brushes, Laser cheese knife, and
Inspecting the chocolate showed quality workmanship in the raw product along with care in packaging. The regular not quite square divisions of chocolate, lovingly crafted just called to my creative side.

(Base Cube seen with Cheese knife for scale)
The final step was to apply the `dots' of the die, which consisted of white chocolate chips fastened with a glue made from confectioners sugar then refrigerated until hardened.
The dots seem to have migrated during the process, I believe the cause of this to be a combination of planetary axial tilt, continental drift, and a recent Earth quake in South America.
The results, some what less than spectacular, were sufficient to cast a saving throw of five.
Perhaps next time I will be more successful if I Stay away from the dark (chocolate) side.
Painting the Dots with the white chocolate may have been more sucessful.
ReplyDeleteHad I been doing that, I think I would have made holes in the side of the die into which I would have places the white pips, point first.
ReplyDelete*wonders how she can justify a similar experiment*
(ps - magpie49 from UF here)
alternatively, melt the chocolate and set it in square ice-cube trays.
ReplyDelete(or moulds...)
the numbers can be inscribed with a heated metal wire or needle or skewer (or a fork...y'know, If'n y'all want to be fancy)